Table of Contents
I. Introduction
- Biology
- General morphology
- Geography
- Habitat and natural feeding
- Sturgeon species
- Production
- Commercial products
II. Aquaculture and reproduction
- Hatchery
- Male and female spawners
- Broodstock raised in captivity
- Feeding and feed quality
- Handling
- Anaesthetics
- Broodstock selection
- Hormonal injection
- Semen collection
- Female egg collection
- After care of broodstock and equipment
- Artificial fertilization and egg incubation
- Larval rearing
- First feeding with Artemia nauplii
- First dry feeding
- Health management
- Hygiene and disinfection
- Grading
- Feed and feeding
- The future of feeding
Publication:
This manual is a special issue by Coppens International bv, Helmond, The Netherlands, November 2007